Just a hint

So far my light dessert is coming out pretty good. Here is your hint; it is in the freezer. I have taken a little taste test and the taste is good, but the real judgement comes after dinner. I think it might be a winner. Stay posted.

Linda

Rewind, delete. The dessert tasted great, but the texture was not great and it froze to a solid mass. I may try some adjustments to see if it works differently.